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Results 11 - 20 of 44 for marshmallow tapioca pudding
Use juice from pineapple and add enough water to make 3 cups liquid in which to cook tapioca. Bring to a boil. Cool. Add remaining ingredients.
Cook pudding and milk. Cool and add drained fruit, marshmallows and Cool Whip. May add any fruit that is in season.
Mix dry ingredients in sauce ... liquid. Add to pudding mix and cook until thick. While still warm, add marshmallows. Cool. Add fruit. Makes 8 servings.
Cook the dry pudding mixes and Jello (dry) with ... and oranges and marshmallows. Chill. SUBSTITUTION: 1 package ... 1 cup frozen strawberries.
Mix the puddings (dry) in pan. Add enough ... and cook until thick. While still hot, add marshmallows. Cool and add fruits and coconut. Chill.
Drain fruit, except peaches, reserving ... in all. Prepare tapioca pudding according to package directions except ... with other fruits, marshmallows and dessert topping. Chill several hours. Makes 8-10 servings.
17. DUCHESS CREAM
Cook tapioca pudding according to directions. Let sit ... remaining ingredients, except Cool Whip. Chill 2 hours, then gently fold in Cool Whip.
Drain fruit liquid and add ... Add packages of puddings. Stir well and cool. ... serving add miniature marshmallows, sliced bananas and any ... Makes a large amount.
Mix and heat pudding, Jello and water until ... fruit, Cool Whip, marshmallows. Fold together with cooled ... or dish. Serves 10 to 12 people.
Drain juice from fruits. Add water to make 3 cups liquid. Mix with pudding mix. Cook and cool. Add fruit, marshmallows, and whipped cream.
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