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Results 11 - 20 of 25 for marmalade substitute
Wash oranges, cut away any ... cooled, add sugar substitute and stir well. Store in ... container. Makes 1 1/2 cups. 6 calories per tablespoons.
Preheat oven to 375 degrees. ... thoroughly. Stir in marmalade and cereal. Sift flour, baking ... squares. A great after school snack! 16 servings.
Boil zucchini for 10 minutes, ... Variations: Peach - substitute peach flavored Jello, and fresh ... frozen strawberries well drained for orange.
In small saucepan, sprinkle gelatin ... pineapple, water, and marmalade; stir to combine. Add yogurt and sugar (or substitute) and stir vigorously. Into ... 3 to 4 hours.
15. ORANGE MOUSSE
Skin segments of both oranges; set aside. Cover in refrigerator. Use an electric mixer to combine eggs, egg yolks, and sugar in a large ...
16. GINGER MOLD
Mix together and put in wet mold. Add pears and chill until firm (overnight)
Dissolve yeast and 1/4 teaspoon ... tablespoons melted butter, marmalade, and salt. Beat until ... pick comes out clean. Serve warm. 12 servings.
Enjoy these easy-to-make biscuits from ... Biscuit Ring, Orange Marmalade Teas, Shrimp Crispies, Banana Curls, ... before adding liquid. Substitute 2/3 cup water for milk. ... Makes 18 small rolls.
Preheat oven to 425 degrees. ... basic muffin recipe; substitute 1/2 teaspoon of soda for ... 1/2 teaspoon or marmalade and cover with muffin batter, ... instead of sweet milk.
20. BASIC NUT BREAD
Combine the sugar, butter, milk ... come out clean. Substitute apple butter for the milk, ... jam, preserves or marmalade. In the basic recipe, ... Bake 1 1/4 hours.
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