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Results 11 - 20 of 145 for layered english pea salad
11. 7 LAYER SALAD
Layer the lettuce, pepper, onion and peas together, making 2 layers of ... not mix like regular salad. You amy use less onion, if you so desire.
Drain peas. In a 13 x 9 x 2 dish make a layer of shredded lettuce; then add ... of keeping this salad crisp is to keep all ... to remove excess liquid.
13. 7-LAYER SALAD
In large flat bottomed bowl, layer each of the first 7 ... 12. May make salad the night before and refrigerate ... of salad just before serving.
14. 7-LAYER SALAD
Layer lettuce, cauliflower, radishes and peas in a large salad bowl in the order given. English peas are raw. Cover vegetables ... 2 hours before serving.
Place shredded lettuce in 9 ... red onion and peas. Mix mayonnaise sugar and ... on top of salad. Top with broken bacon pieces. Refrigerate overnight. Serves 12-15.
8 slices bacon cooked crisp and crumbled may be spread over cheese. Cover and store in refrigerator 8 hours or overnight.
Layer ingredients as listed above in large salad bowl. Chill for 24 hours.
Layer first 8 ingredients in order listed in large salad bowl. Combine mayonnaise, sour cream, ... servings. Bacon bits can be used rather than bacon.
19. 7 LAYER SALAD
Layer the first eight ingredients. Spread ... dressing (dry) on top of mayonnaise. Sprinkle croutons on top. Serves 6 to 8 (depends on bowl size).
In large glass bowl, layer first 6 ingredients in order ... entire top of layered ingredients. Sprinkle with Parmesan cheese. Cover and refrigerate overnight. Serves 12.
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