| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 37 for la choy chow mein
Melt butterscotch morsels over low heat; add peanuts and noodles. Mix; drop by teaspoon onto cookie sheet. Grease pan; refrigerate.
12. CHOP SUEY
Melt butter in heavy pan. Add meat and stir; sear without browning. Add onions, celery, salt and pepper. Add water. Cook until onions and ...
13. HAYSTACKS
Melt chips together in a heavy bottom saucepan or in a microwave. Do not over cook. Empty the can of noodles into the chocolate, stir until ...
14. NO BAKE COOKIES
Place over hot, not boiling water, until butterscotch morsels are melted. Stir until blended, add and stir until cooled. Drop by ...
Place all noodles and peanuts into large mixing bowl. Heat morsels in microwaveable bowl on high for 1 minute, remove and stir. Cook at 30 ...
16. HAYSTACKS
Melt butterscotch chips in double ... Then pour over chow mein noodles and marshmallows. Drop by ... paper. Let set. (Sets faster in refrigerator.)
Melt chocolate and butterscotch chips in a heavy saucepan over low heat, stirring constantly. Remove from heat and quickly throw in noodles ...
Melt chips and marshmallows. Then add noodles and nuts. Mix until well coated. Drop by spoon on wax paper.
Cook celery and onions in water until tender. Add chicken and broth. Simmer a few minutes. Add drained bean sprouts and soy sauce and ...
20. BILLY'S YUM YUM
Brown meat and onion. Add soup and vegetables. Simmer 20 minutes. Add noodles to top and broil until brown.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables