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Results 1 - 10 of about 870 for baked potato soup
Saute onion in butter until ... wire whisk, stir soup mix into 6 cup cold ... minutes. Cube the baked potatoes, skins on, reserving about ... is a good accompaniment.
Bake potatoes and set aside to ... cream. Serve the soup with toppings just like a baked potato. Put extra green onions, ... the recipe. Enjoy! . Varn
Scrub and bake potatoes. Cut in half and ... more minute. Add potato pulp and Velveeta, stirring until ... Cheddar cheese and crisp, crumbled bacon.
Scrub and bake potatoes 1 hour at 350°F; ... roux in heavy soup pan using butter and flour. ... hot. Optional Toppings: Cheese, bacon and chives.
Heat oven to 350 degrees. Bake potatoes until fork tender (or ... Add onion and potato skins. Whisk well and add ... garnish top of soup when ready to serve.
Follow package directions for soup. Chop potatoes into 1/2 ... soup with scallions. Then add all other ingredients. Serve with cheese garnish.
Bake potatoes. Melt butter in large ... consistency. Serve with grated cheddar cheese, crumbled bacon and chopped green onions. This soup can be frozen.
Wash potatoes and prick several times with fork; bake at 400°F for 1 hour ... and bubbly. Add potato pulp, salt, pepper, 2 tablespoons ... onion, bacon and cheese.
In medium saucepan, heat butter, ... boiling. Stir in potato puffs (dry), continue cooking until ... bacon, sour cream, chives, paprika and parsley.
Boil potatoes in water for 10 minutes; drain and set aside. In a large heavy pot, sauté the bacon, onion and celery over medium-high ...
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