Jiffy Corn Souffle - Recipes - Page 2

Results 11 - 20 of 41 for jiffy corn souffle

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Mix all ingredients together. Bake at 350 degrees for 45 minutes or until golden brown.

Mix ingredients, then pour into a greased pan. Bake at 350°F until brown.

13. CORN SOUFFLE - BROWN COUNTY STYLE

Combine all ingredients and pour into a greased 3 quart casserole. Bake at 350 degrees for 45 to 60 minutes, or until golden brown. Serves ...

14. EASY CREAMED CORN SOUFFLE

Melt butter. Beat eggs and add. Add all other ingredients. Bake at 350°F for 10 to 12 minutes.

15. CORN SOUFFLE

Mix all ingredients together, saving 1/2 cup of cheese. Bake 35 to 45 minutes at 350 degrees. Sprinkle the rest of the cheese on top and ...

16. NANCY'S CORN SOUFFLE

Mix all ingredients except Cheddar cheese. Pour into 9x13 pan. Bake for 15 minutes at 350 degrees. Top with Cheddar cheese. Bake for an ...

17. CORN SOUFFLE

Mix together. Put in 9 x 13 dish. Bake at 350 degrees for 35 minutes.

18. CORN SOUFFLE

Mix all ingredients together in large casserole. Drizzle with 1 stick melted butter. Bake at 350°F for 1 1/4 hours.

19. CORN SOUFFLE

Mix all ingredients together - ... about 1 1/2 hours. Check ovens, they vary. Knife should be a little wet when checking souffle for doneness.

20. CORN SOUFFLE

Melt 1 stick butter in a 9x13 inch baking dish. In another bowl, mix other ingredients. Pour in buttered dish. Bake at 350 degrees until ...

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