Results 11 - 20 of 32 for italian turkey meatball

Previous  1  2  3  4   Next

Make meat into 1 inch meatballs. Bake in oven at ... bring to boil. Add meatballs to soup, simmer 1 hour. Top with Parmesan cheese when in bowl.

Combine meat, 1/2 the cheese, ... into hazelnut size meatballs. Place in the refrigerator ... piping hot, sprinkled with Parmesan cheese. Serves 6.

*Coat Chicken breasts with flour ... to chicken broth. MEATBALLS - Mix ingredients together to ... Garnish with grated parmesan cheese, if desired.

Combine all ingredients WELL with ... 2 inch round meatballs; if making for soup, ... dinner for 6 to 8 people, PLUS enough for a soup dinner.

In a large bowl, mix thoroughly, turkey, bread crumbs, eggs, cheese, ... some basil and oregano while cooking. Serve with your favorite pasta.



Mix all ingredients. Shape into balls. Place on oiled or PAM sprayed baking sheet. Bake at 350 degrees for about 15 - 20 minutes. Add to ...

Heat oven to 350 degrees. ... inch balls. Place meatballs in spray coated pan. Bake ... carbohydrate. 2 g fat. 22 mg cholesterol. 65 mg sodium.

Mix all ingredients. Form into meatballs and brown in olive oil. ... 60 minutes in crock pot. Makes approximately 40 meatballs, 1/2 dollar size.

Combine all ingredients, shape into large meatballs. Brown in shortening, constantly ... done. Then cool and slice to use in layers for lasagne.

Preheat oven to 400 degrees. ... NOTE: Meat can be divided and Italian seasoning added to half batch for variation and cooked; stored as above.

Previous  1  2  3  4   Next

 

Recipe Index