Results 11 - 20 of 20 for italian cabbage casserole

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Parboil cabbage until tender. Saute celery, onion, ... with 1/2 cup mild cheese, shredded on top. Bake at 350 degrees for 30 minutes. Serves 8.

Boil cabbage for 20 to 25 minutes, ... in 9 x 11 inch pan and pour sauce over cabbage. Sprinkle with crumbs. Bake at 350 degrees for 30 minutes.

Shred cabbage fine, boil in salt water ... over top - do not stir. Sprinkle rest of crumb over top. Bake 25 minutes at 350 degrees. Serves 6 to 8.

If you want it hot, ... taste. Cut up cabbage and place in a 9 ... and pour on top of meat. Cover with aluminum foil. Bake 1 hour at 350 degrees.

Core cabbage and cook in a large ... bottom of a casserole dish. Remove casings from sausage ... minutes at 350F°F or until cabbage is tender.



Soak the beans overnight in ... a large flame-proof casserole with 2 quarts of salted ... Meanwhile, finely slice cabbage; remove the stems from ... with cheese and serve.

Wash the cabbage carefully, then cut it into ... oil in a casserole, preferably of terracotta or ... the cabbage and serve immediately. Serves 6.

Chop cabbage in large hunks and parboil; ... vegetables and top with bread crumbs. Dot with butter (optional). Bake for 45 minutes at 350 degrees.

Brown onion and meat until ... Put layer of cabbage in casserole. Add 1 layer of ... at 350 degrees for at least 1 hour. Stir once while baking.

In frying pan, saute onions ... onions, pepper, cooked cabbage (drain) and 3/4 of the ... minutes. Good with ham, baked chicken or pork chops.

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