Results 11 - 16 of 16 for how to make shishkabob

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Marinate meat several hours in ... ingredients and let each person make their own kabobs. Baste whole kabob with marinade sauce while grilling.

Cut meat into 1 1/4" ... vegetables on skewers. Broil or barbecue to desired doneness (medium rare is best). Serve with Rice Pilaf. Serves 6 to 8.

Marinate lamb chunks 3-4 hours in a mixture of: 2 tbsp. lemon juice 1/4 tsp. basil 1/4 tsp. marjoram 1/4 tsp. rosemary 1/4 tsp. dried mint ...

Mix all in glass or ... as you add to bowl (add peel and all). ... skewers and brush lightly with Canola oil. Broil or grill to taste. Serves 4 to 6.

Cut lamb into 1 1/2 ... salt and pepper to taste. Add 1 rounded tablespoon ... pepper and mushrooms. Broil 20 minutes over a good bed of coals.

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