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Results 11 - 20 of 116 for hot dog relish
Grind vegetables, using coarse blade. ... mixture. Heat to boiling point and allow to simmer 3 minutes. Seal in hot, sterilized jars. Makes 8 pints.
12. HOT DOG RELISH
Bring to rolling boil. Simmer 3 minutes. Place in prepared jars and seal. Makes 4 1/2 qt.
13. HOT DOG RELISH
Grind vegetables using coarse blade. Sprinkle with salt. Let stand overnight. Rinse and drain. Combine remaining ingredients. Pour over ...
Grind or chop vegetables. Combine all vegetables in large bowl. Sprinkle with salt and cover with cold water. Let stand 4 hours. Drain ...
Sprinkle ground vegetables with 1/2 ... ingredients; pour over vegetables. Heat to boiling. Simmer 3 minutes. Seal in hot sterilized jars. Makes 8 pints.
16. HOT DOG RELISH
Grind vegetables using coarse blade. ... over vegetable mixture. Heat to boiling. Simmer 3 minutes. Seal in hot, sterilized jars. Makes 10 pints.
17. HOT DOG RELISH
Mix together the onions, cabbage, green tomatoes, peppers and salt. Let stand overnight. Rinse and drain. Combine turmeric, brown and white ...
Mix all together and soak ... together and with zucchini and onion mixture. heat all together for 30 minutes (simmer). Put into hot jars and seal.
Wash tomatoes and remove stem ... minutes, or until thick, stirring occasionally. Pack into hot, sterilized jars and seal. Makes 4 to 5 pints.
20. HOT DOG RELISH
Grind vegetables with coarse blade. Adjust amount of hot peppers to use according to ... Process in boiling water bath 10 minutes. Makes 8 pints.
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