Results 11 - 20 of 38 for homemade granola

Previous  1  2  3  4   Next

Grease 13 x 9 inch pan. In large bowl, combine brown sugar, peanut butter, corn syrup, butter and vanilla; blend well. Stir in remaining ...

Combine first 9 ingredients in large bowl; mix well. Spread mixture on lightly greased 15x10x1 jelly roll pan. Bake at 350 degrees for 25 ...

Sift together dry ingredients. Cream ... bananas. Stir in granola. Add flour mixture, nuts ... about 40 minutes. Cool on rack. Serves: 1 loaf.

Stir together oats, coconut, nuts, wheat germ and sesame seed. Stir in maple syrup and butter. Spread in 15x10x1 baking pan. Bake at 375 ...

Roast on cookie sheet at 250 degrees, stir every 15 minutes for about 1 hour. Add raisins, grapenuts, dried fruit, etc. after roasting.



Mix brown sugar, oil and honey in saucepan. Heat until sugar is dissolved. Combine dry ingredients in a 9 x 13 metal pan. Pour sugar ...

Mix all ingredients together. Bake at 250 degrees for 30 minutes. Stir after 15 minutes. Increase temperature to 325 degrees. Stir and cook ...

In large bowl stir oats, nuts, dates and seeds, wheat germ, milk powder and cinnamon until well mixed. Drizzle with honey and oil. Stir to ...

Melt butter, sugar (honey), and water in 9 x 13 pan. Add remaining ingredients and bake at 375 degrees for 45 minutes stirring every 10 ...

Spread oats on ungreased baking sheet; bake at 350 degrees for 10 minutes. Combine remaining ingredients except wheat germ and raisins. ...

Previous  1  2  3  4   Next

 

Recipe Index