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Results 11 - 20 of 69 for home made beef burger
Mix garlic, oil, soy sauce, catsup, vinegar and 1/4 teaspoon pepper. Mix thoroughly meat, salt and 1/4 teaspoon pepper. Shape into 6 ...
Combine bread crumbs, milk, and seasonings in bowl. Add meat and mix well. Shape into 4 patties, 3/4 inch thick. Brown patties both sides ...
Sauté beef with chopped onions and garlic. ... minutes or until lightly browned. Top with a ring of onion and a slice of tomato before serving.
Form patties out of meat mixture. Heat sauce and put on patties. When sauce begins to boil, turn down heat and simmer for 1 hour, turning ...
Crush cereal slightly. Set aside. ... well. Add ground beef; mix only until combined. ... preference. Serve on toasted buns or as burger-steaks.
Combine meat, salt, pepper, Worcestershire sauce and ketchup. Mix until well blended. Add 1/2 can of onion rings to mixture. Shape into 4 ...
Brown meat slowly in shortening with chopped onion and green pepper until crumbly, but no hard. Combine remaining ingredients and add to ...
Brown the ground beef, stirring often. Place the rest of the ingredients in the pan and cook about 1/2 hour. Serve hot in 12-16 buns.
Grill or broil for 8 ... finely chopped. Add beef, barbecue sauce, salt and ... inches from heat 8 to 10 minutes, turning once. Serve on buns.
Combine ingredients. Spread mixture on ... cheese and mix it with beef mixture. Place in buns, wrap in foil and heat in oven until cheese melts.
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