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MUSHROOM BEEF BURGERS | |
1 1/2 c. Rice Krispies 1 egg 1/2 tsp. salt 1/2 tsp. pepper 1 tbsp. Worcestershire sauce 2 tbsp. onion 1 (3 oz.) can chopped mushrooms and broth 1 lb. ground beef Crush cereal slightly. Set aside. In large bowl, beat egg until foamy. Add cereal, salt, pepper, Worcestershire sauce, onion, mushrooms, and broth. Beat well. Add ground beef; mix only until combined. Shape into 6 patties, about 3/4 inch thick. Place in well greased or foil-lined shallow baking pan. Bake in 375 degree oven about 25 minutes for medium doneness. Shorten or lengthen cooking time according to preference. Serve on toasted buns or as burger-steaks. |
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