Results 11 - 20 of 38 for ham soda

Previous  1  2  3  4   Next

Grease custard cups. Fill 3/4 full and cook 25 minutes at 350°F. Let stand 5 to 10 minutes before turning out on top of warmed Chinese ...

Mix well. Put in a buttered casserole. Cover with buttered crumbs and bake 1/2 hour in a 350 degree oven.

Mix together and make into balls. Mix in small pan and heat just until boiling. Pour over meatballs and bake 1 hour at 350 degrees.

In a large bowl, combine ... powder and baking soda. Combine remaining ingredients. Stir ... Bake at 425°F for 16 to 18 minutes or until done.

Combine yeast and warm water; ... done. Serve with ham. Yield: 6 dozen. To ... degrees for 5 minutes or until thoroughly heated and lightly browned.



Combine first 5 ingredients, mix ... minutes. Fill with sliced ham. Yield: 3 dozen. NOTE: Dough may be refrigerated up to 1 week before rolling out.

Preheat oven to very hot, ... baking powder, baking soda, mustard, salt and ham in a medium-size bowl. Stir ... tops with remaining melted butter.

In a casserole dish layer ham, egg slices, and cracker crumbs. Make 2 layers. Mix soup and milk and pour over top. Bake at 350°F for 30 minutes.

Sift flour, measure and sift ... powder, salt, and soda. Beat egg, add sour cream and ham; mix well. Turn into ... creamed peas over hot muffins.

Preheat oven to 400 degrees. ... dry ingredients; add ham (or Canadian bacon), cheese and ... calories each; 1 P, 1 B, 1 FA, 30 optional calories)

Previous  1  2  3  4   Next

 

Recipe Index