| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 72 for ground beef pasties
11. MEAT PASTIES
Mix crust ingredients. Cut in like pie crust. Add about 10 Tbsp water to moisten. Roll, cut into saucer size circles. Mix filling ...
Cream together butter and cheese; ... 20 minutes. Saute ground beef and onions in butter. Add ... 5 minutes and use as filling. Yield: 1 dozen.
13. AUNT'S PASTIES
Brown meat and onion; add ... mixture, fold over and crimp edges together. Bake on cookie sheet at 400 degrees about 20 minutes. Makes 8-10 pasties.
14. BUTTE PASTIES
Sift together flour, salt and ... well. Place 2 pasties in pie plate. Cut slit ... Smaller circles may be rolled and cut out to make appetizer size.
15. CORNISH PASTIES
PASTRY: Mix flour and salt in a large bowl, cut in butter and lard until mixture resembles coarse crumbs. Stir in 6 tablespoons ice water ...
16. COCKTAIL PASTIE
Blend well and cut in 2 cups flour. Chill well. Roll cream cheese dough fairly thin, cut biscuit or glass size (about 3") circles. Use 1/2 ...
17. CORNISH PASTIES
To make dough, in a ... high heat. Add beef, potato and onion and ... the dough). Place pasties on ungreased baking sheets. Cut ... if that's more convenient.
18. GERMAN PASTIES
Prepare the roll mix according ... Bisquick). Brown the ground beef with onion and garlic; drain ... at 350°F. When pasties are done, slit one end ... cabbage with Mozzarella cheese.
Cook beef until well browned; drain. Add ... top of each pastie for steam to escape. Bake at 375 degrees for 35 minutes or until well browned.
20. PASTIES
Mix together filling for pasties ahead of time and refrigerate ... pie. Bake at 350 degrees for 35 minutes or until ingredients are fully cooked.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables