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Results 11 - 20 of 90 for frozen fish fillet
Oil a baking cookie sheet. ... paper. Spread each fillet thinly on both sides with ... for 8 minutes. Fish is done when the flesh ... garnish with lemon quarters.
Arrange potatoes in bottom of ... on top. Drain fish and place over beans. Sprinkle ... minutes. Top with tomato slices. Return to oven for 5 minutes.
Place fish in lightly greased shallow baking ... assemble as above. Cover and cook on high 6 minutes, turning dish twice. Let stand 5 minutes.
Add 1 teaspoon salt and ... Rub mixture over fish. Broil over coals about ... side or until fillets are well browned. Combine mustard, ... sauce. Makes 6 servings.
If fillets are frozen, place in cold water, ... lemon juice. Dot with butter. Bake at 350 degrees for 20 minutes or until brown. Yield: 3 servings.
Cut fillets into serving pieces. Place in ... thickened. Pour this over fillets. Bake in moderate oven (350 degrees) for 35 minutes. Yields: 6 servings.
Melt 1 1/2 tablespoons butter ... skillet. Add the frozen fillets, saute 3 minutes on ... juice. Pour over fish. Sprinkle with chopped parsley. Serves 3.
Melt butter in a small ... from heat. Place fillets in a greased 15 x ... for 10-15 minutes or until fish flakes easily when tested with a fork.
Heat oil in deep fat ... mix to coat fish, then dip it into batter. Fry, turning once, until deep golden brown (3-4 minutes). Yield: 4 servings.
Preheat oven to very hot, ... wax paper. Dip fillets in the yogurt mixture, then ... both sides. Arrange fish in a single layer on ... fish with a spatula.
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