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Results 11 - 20 of 51 for fried salmon patties
11. SALMON PATTIES
Open salmon. Break apart to take ... of ingredients. Make patties about 2 inches in diameter, ... sides, about 10 minutes. Sprinkle with salt.
12. SALMON PATTIES
In medium bowl, mix salmon, eggs, crumbs and pepper. ... more. Shape into patties. In hot oil in ... patty on both sides. Serve. Serves 2 to 4.
13. SALMON PATTIES
In a medium bowl beat ... whites; stir in salmon, 1/3 cup of the ... inch thick) oval-shaped patties. Coat with remaining 1/3 ... Makes 4 large servings.
Drain salmon and combine with remaining ingredients. ... deep) in skillet. Shape salmon into 8 patties and fry in hot shortening, turning once.
15. SALMON PATTIES
Drain salmon and place in medium mixing ... in seafood breader. Form into patties. Fry on medium heat until brown. Then flip; fry until brown.
16. FRIED SALMON
Fry in Crisco until nice and brown on both sides. I remove the skin and bones before mixing. You may like to leave them on.
Drain salmon; reserve 2 tablespoons liquid. ... Form in small patties; shallow fry in hot ... minutes. Serve with tartar sauce. Makes 4 to 6 servings.
18. SALMON PATTIES
Drain salmon. Set aside 2 tablespoons ... mix. Make into patties by hand to the size ... Fry in hot oil until golden brown. Drain on paper towel.
In mixing bowl, combine salmon, eggs and onion. Stir ... balls. Shallow fry in hot oil until golden brown. Serve with tarter sauce. Serves 4-6.
Drain salmon; set aside 2 tablespoons ... into salmon mixture. Form into small patties and fry until golden brown, about 5 minutes in hot Crisco.
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