Fillet of Sole Crabmeat - Recipes - Page 2

Results 11 - 18 of 18 for fillet of sole crabmeat

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11. STUFFED FILET OF SOLE OR FLOUNDER

Melt butter. Add salt, pepper, crabmeat or seafood. Add enough bread ... lemon mixture over all. Cover and bake at 350 degrees for 25 minutes.

12. CRAB CASSEROLE

Place sole in bottom of buttered casserole. Mix other ingredients, ... with crouton-butter mixture and bake at 350 degrees for 30 to 35 minutes.

13. STUFFED FILLET OF SOLE

Combine all together for filling. ... amount in each fillet. Close with toothpick. Pour ... over each stuffed sole. Bake at 350 degrees for 20 minutes.

14. SEAFOOD CASSEROLE

Put 1 1/2 cups stuffing ... cup stuffing, pats of butter, cheese of choice and ... desired. Bake 1/2 hour at 350 degrees. Serves 8 small portions.

15. FILET OF SOLE NORMANDE

Poach the fish in the ... overcook). Transfer the sole to a buttered baking dish. ... add the cream of shrimp soup and 1 cup ... hours ahead of cooking.

16. CRABMEAT - STUFFED SOLE

Separate fillets. Cut into eight pieces. ... simmers and thickens. Pour over fillets. Sprinkle with paprika and bake for 30 minutes at 400 degrees.

17. SOLE WITH CRABMEAT SAUCE

Blend in 1/3 cup milk. ... Add 1 cup crabmeat. Arrange 2 fillets of sole. Pour over crabmeat mixture. ... minute.s Serve with lemon wedges. Serves 2.

18. CRAB STUFFED SOLE

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