Results 11 - 20 of 69 for escalloped potatoes

Previous  1  2  3  4  5  6  7   Next

Mix all the ingredients and bake about 1 1/2 hours at 350 degrees in a 9 x 12 inch oblong cake pan (chopped onions optional).

Combine and mix in large bowl. Put in large baking dish. Sprinkle with salt, pepper, paprika, and shredded cheese if desired. Bake 1 1/2 ...

Heat oven to 350 degrees. Alternate layers of potatoes, peppers and onions in ... with salt and pepper and pour over potatoes. Bake 1 1/2 hours.

Mix together meat and 1 ... layered red sliced potatoes, onions and browned meat. ... degrees for 45 minutes. Uncover, bake until potatoes are done.

Scrub potatoes, peel thinly and cut ... 45 minutes. Makes 5 servings. Note: Redskin apples add attractive color and sprinkled with lemon juice.



Layer first 3 ingredients in ... cream and milk. Pour over top of potatoes and ham and dot with butter. Bake at 350 degrees, covered for 2 hours.

Peel and slice potatoes (amount needed). Layer potatoes, onions, ... hours or until potatoes and chops are done. A roaster pan is good for this.

Scrub potatoes, peel and slice. Peel, ... casserole and bake in a moderate oven, 375 degrees until potatoes and apples are cooked, about 45 minutes.

Scrub potatoes, pare and slice. Pare, ... 375 degrees until both potatoes and apples are very tender and flavors well blended, about 45 minutes.

Grease a casserole dish. Slice uncooked potatoes to cover bottom of dish. ... crumbs over all. Bake in 375 degree oven about one hour or until done.

Previous  1  2  3  4  5  6  7   Next

 

Recipe Index