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Results 11 - 20 of 21 for english tea cakes
Sift flour, baking powder, and ... teaspoon. Touch top of cake lightly with cloth covered glass dipped in sugar. Bake 9 minutes at 350 degrees.
Here we bring you recipes for a group of choice cakes. The first is a ... a favorite of English tea tables. Last of all, you'll ... done. Makes 2 loaves.
Can be made comparatively lowfat and low sugar (actually no sugar). Grease and flour 9 x 5 x 3 inch loaf pan. Preheat oven to 350 degrees. ...
Sift flour in large bowl, add salt, sugar and shortening. Mix well. Add well beaten eggs and milk, then water in which 1 tablespoons and ...
Cream butter and sugar. Add ... 350°F for 45 minutes to 1 hour. Heat to boiling and pour over cake as soon as it leaves oven. Cool cake in pan.
Sift flour, baking powder and ... dozen. Variations: Spiced Tea Cakes: Sift 1 teaspoon cinnamon, ... before baking; jelly will drop into cake.
Sift together flour, baking powder and salt. Mix shortening, butter, 3/4 cup sugar and egg until they are creamy. Add milk, citron, ...
18. ENGLISH TEA CAKE
Mix and retain dry. Cream ... minutes or until cake is dry on top. Pour ... remainder of the batter and top with the other half of topping mix. Bake.
Soften yeast in milk (lukewarm). ... doubled. Bake in hot 400 degree oven 25 to 30 minutes. Makes 1 tea cake. Cut in squares and serve with tea.
20. ENGLISH TEA RING
Cream shortening and sugar; add ... but shape into the form of a cane. As with Tea Ring, use red and green cherries cut in half for decoration.
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