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11.
STIR FRY ENTREE
Brown meat (chicken, pork, beef, shrimp) in a little oil. Add vegetables - carrots and celery should be cut in 2-inch strips. Stir over ...
Ingredients: 15 (carrots .. celery .. chestnuts .. chunks .. cornstarch ...)
12.
STRATA (BRUNCH ENTREE)
Cut bread into small pieces, alternate layers of bread and cheese in pan. Mix seasonings, milk and eggs. Pour over cheese and bread. Let ...
Ingredients: 13 (cheddar .. milk .. mustard .. optional .. paprika ...)
13.
ENGLISH MUFFINS ENTREE
Mix all ingredients, put on muffins and broil about 4 minutes.
Ingredients: 6 (cheese .. crabmeat .. mayonnaise .. salt ...)
14.
DAD'S FAVORITE ENTREE
Toss together lightly and form into patties. Fry. Smother in brown gravy. Simmer 1/2 hour.
Ingredients: 8 (basil .. cheese .. crumbs .. eggs .. onion .. salt ...)
15.
MUSSELS ENTREE WITH BEER
Wash and scrub mussels. Peel off beard. Discard any opened ones. Steam approximately 5 minutes and discard any unopened ones. Remove from ...
Ingredients: 9 (cream .. crumbs .. mussels .. oil .. pieces ...)
16.
MUSSEL ENTREE
To each opened mussel in the half shell, add 1 dessert spoon medium-dry white wine, 1 tablespoon of finely grated milk cheese and a pinch ...
Ingredients: 4 (cheese .. salt ...)
17.
CHICKEN & RICE ENTREE
Melt butter, mix soup and rice and half of the melted butter. Place in ungreased 9 x 13 inch pan. Put chicken pieces on top of rice ...
Ingredients: 5 (breasts .. paprika .. rice .. soup ...)
18.
JUDY'S GOURMET ENTREE
Debone breasts and remove skins. Beat out flat; salt and pepper to taste. Put square of butter in center, roll up with one piece of bacon ...
Ingredients: 6 (bacon .. beef .. breasts .. cream .. soup ...)
19.
CHICKEN ENTREE
Preheat oven to 350 degrees. Place chicken breasts in baking dish. Mix remaining ingredients and pour on top of chicken. Bake uncovered for ...
Ingredients: 12 (garlic .. halves .. juice .. preserves .. sauce ...)
20.
BEEF AND OLIVE ENTREE
Saute meat, add onion, tomatoes and seasonings. Simmer while cooking noodles per instructions. In a casserole, beginning with sauce, make ...
Ingredients: 10 (beef .. halves .. noodles .. oil .. salt .. sauce ...)
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