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Results 11 - 20 of 585 for cream cheese frosting
Sift sugar into bowl. Add cream cheese, butter and vanilla. Beat until smooth and creamy.
Soften cheese in milk. Add sugar (1 cup at a time), blending after each addition. Add melted chocolate and salt. Beat until smooth. Frost cake.
Goes well with ice cream, custard or instant pudding, ... Combine ingredients until fluffy. Frost cake and chill 1 hour before serving. fer L Newton
Mix milk and pudding first. ... Cool Whip and cream cheese. Blend well. Refrigerate for about an hour. Spread on your cake or cupcakes!! Enjoy!!
Cream butter and cream cheese together until well blended with ... If you are frosting a two layer cake then I recommend doubling the recipe! .
With an electric mixer on medium, beat the cream cheese until softened. Slowly add the ... confectioners' sugar, if needed. Spread on cooled cake.
Beat all ingredients in mixer and spread on cooled cake.
Cream shortening, sugar, and pumpkin. Add ... 12 minutes. Beat frosting ingredients until smooth. Frost cookies after they have cooled. Makes 48 cookies.
Combine butter, cream cheese, and vanilla. Beat until ... too thick to spread, thin to a spreadable consistency by adding a small amount of milk.
Whisk all ingredients together until smooth. Yield: about 1 1/4 cups. Per Serving: 46 calories 3 gm carbohydrates 2 gm protein 3 gm fat ...
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