Results 11 - 20 of 629 for chocolate caramel bars

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Melt caramels with 1/3 cup milk over ... pecans and the chocolate chips over crust. Top with ... into the top. Bake at 350 degrees for 20 minutes.

Preheat oven to 350 degrees. 1. Open caramels. Mix caramels and 1/3 ... and sprinkle with chocolate chips. Spread caramel mixture on ... 8. Cut into bars and eat!

Combine caramels and 1/3 cup evaporated milk ... layer. Sprinkle with chocolate pieces. Stir 1/2 cup of ... rack. Cut into 3 1/4 x 1 1/8 bars.

Mix flour, brown sugar, oatmeal ... pecans and the chocolate chunks. Pour on a jar of caramel ice cream topping. Bake an ... into 24 or 36 bars.

Melt caramels, sweetened condensed milk and ... of pan. Sprinkle chocolate chips over caramel layer. Place ... Chill. This recipe freezes very well.



In small saucepan over low ... teaspoon butter and chocolate chips, stirring constantly. Stir in ... Cut into 24 bars. Meanwhile, in medium saucepan over low heat, combine caramels and 1/3 cup whipping cream, ... firm to the touch.

Melt the caramels and evaporated milk over low ... degrees. Sprinkle the chocolate chips and nuts on the ... gently. Bake 12 to 15 minutes more.

Heat oven to 350°F. In ... except coconut and chocolate chips. Beat at low speed, ... or until filling is set and golden brown. Cool completely.

Melt together in heavy saucepan: Caramels, 1/2 cup evaporated milk. ... 8 minutes. Sprinkle chocolate chips over baked crust. Spread ... from refrigerator. Makes 36.

Heat oven to 350°F. Melt caramels with 1/3 cup evaporated milk ... mixture. Top with remaining 1/2 cup walnuts and 1/2 cup chips. Bake 18 minutes.

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