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Results 11 - 20 of 150 for chipped pork
I guarantee this dip will ... much grease as possible from meat. Add both jars of Salsa Con Queso and heat. Serve with tortilla chips while hot.
12. BEAN CHALUPA
Place beans, roast, water, onion, ... Cook chalupa uncovered about 1/2 hour. Serve over corn chips. Pass condiments for toppings. Serves 10-12.
This dish is a traditional ... hominy, beans and pork. Prepare pork by cutting ... cilantro. Serve with lime wedges and tortilla chips. Serving Size: 6
Place ground meat in microwave ... Add meat mixture, corn chips, and salad dressing; toss. Serve immediately. Makes 6 to 8 servings as main dish.
15. TACO BURGERS
Combine egg and 1/4 cup water; stir in corn chips and half of the taco ... ground beef or pork; mix well. Shape into ... cheese. Makes 4 servings.
1. In a shallow dish, marinate pork chops in wine vinegar for ... frequently during cooking to avoid sticking. Served with baked apples as a side dish.
Start fire in grill, placing ... side. Soak hickory chips in cold water at least ... above coals; set pork shoulder or tenderloin on rack, ... sprigs. Makes 6 servings.
18. TACO CASSEROLE
Combine first 6 ingredients and pour into ungreased casserole. Sprinkle with chips. Top with cheese. Bake at 350 degrees for 20 minutes.
Coat pork chops in flour, salt and ... to heat without boiling. Once sour cream is blended in the sauce, the meat and sauce are ready to serve.
Chicken, ham, turkey, tuna, or pork may be used in this ... ingredients (except potato chips, if used). Sprinkle chips ... serving. About 4 servings.
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