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Results 11 - 20 of 180 for chip crust
Beat sugar and cream cheese ... vanilla, sour cream and Cool Whip. Blend well. Add chips. Pour into graham cracker crust. Chill before serving.
Beat eggs; add sugar, butter, ... of unbaked pie crust and add filling. Sprinkle chocolate chips on top. Bake 10 minutes ... 40 minutes at 350°F.
Mix cream cheese, sugar, and ... 1/2 c. chocolate chips into batter. Pour into crust. Sprinkle top with remaining ... Refrigerate 3 hours or overnight.
1. Position a rack in ... in the chocolate chips. Scrape the batter into ... water and wiping it dry between each slice. Yield 10-12 servings.
Preheat oven to 325 degrees. ... or chocolate ready crust. 4. Bake at 325 ... Add mini chocolate chips. 8. Pour over top ... and is very rich.
Whisk together eggs, syrup, sugars, ... pecans and chocolate chips. Pour into prepared unbaked ... 325 degrees 30 minutes. Makes 6 to 8 servings.
Preheat oven to 350°F. With ... mix well. Toss chips with flour and stir into cheese mixture. Pour into crust. Bake for 35 minutes ... touched. Serve chilled. Refrigerate.
Beat cream cheese until smooth ... in mini chocolate chips. Spoon into crust. Chill until set, at ... topping, chocolate shavings or fruit if desired.
Beat cream cheese until smooth; ... topping, blending well. Stir in miniature chocolate chips. Spoon into crust. Chill until set, at least 4 hours.
Crust: Combine crumbs and butter, ... half of chocolate chips and swirl with a knife. ... a draft-free place. Cover and chill at least 8 hours.
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