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Results 11 - 20 of 29 for chicken wild rice hotdish
Bake 1/2 or 3/4 hour at 350 degrees.
Pour boiling water over rice. Let stand 15 minutes. ... overnight. Before baking, pour sherry over top. Cover and bake at 350 degrees for 1 1/2 hours.
Heat oven to 350 degrees. ... combine all ingredients, except sour cream. Cover and bake until rice is tender, about 1 hour. Stir in sour cream.
Cook rice according to package directions. Add ... 2 tablespoons melted butter, if you wish. Bake at 350 degrees for 1 hour. Makes 8 servings.
Line 9"x13" pan with foil; mix all together except chicken. Put into pan. Lay chicken into the mixture. Bake at 325 degrees for 2 hours.
Brown hamburger. Lightly season. Drain. Add remaining ingredients. Bake at 350 degrees for 1 hour.
Remove cooked chicken from bones and tear into ... too dry. Bake uncovered at 350 degrees for 1 hour or until a little brown around the edges.
Brown hamburger and celery. Parboil rice until almost tender. Mix together ... If it gets too thick, add a small amount of water. Freezes well.
Rinse rice under warm water, put rice ... sauce and soup and water together. Stir all ingredients together and bake at 325 degrees for 2 hours.
Prepare rice. Soak 1 cup rice ... above ingredients and bake at 350 degrees for approximately 1 hour or until thickened. Freezes well. Serves 8.
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