Heat oven to 400°F. Cook ... heat. Stir in chicken and parsley. Pour into ungreased ... x 2-inch. Stir Bisquick and milk until soft dough ... minutes or until biscuits are golden brown. Makes 12 servings.
Grease 8 x 12 pan. ... minutes. Meanwhile, combine Bisquick, 2/3 cup milk and ... to form 6 biscuits around edge of casserole. Bake, ... to 3 minutes longer.
Heat oven to 425 degrees. Mix Bisquick and seasonings in paper bag. Place a few pieces of chicken skin side down in 13 ... side. Place canned biscuits in single layer on opened ... biscuits are lightly done.
In greased 8x12 baking dish, ... minutes. Meanwhile, combine biscuit mix, remaining milk and 1/2 ... to form 6 biscuits, around edge of casserole. ... and bake 2-3 minutes.
Heat oven to 425 degrees. Mix peas, chicken, soup, sour cream, milk, ... to boil. Mix Bisquick and water to make biscuits. Put chicken mixture into ... bake for 20 minutes.