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Results 11 - 20 of 161 for cheese potato puffs
Peel and cook potatoes in ... thoroughly. Add butter, cheese, milk and salt. Beat ... 350 degrees for 30 minutes or until puffy and golden brown.
Peel potatoes; cook until tender, drain and mash. Add butter, cheese, milk and salt. Beat ... 30-40 minutes until brown and puffy. 10 servings.
Peel potatoes. Cook in salted ... thoroughly. Add butter, cheese, milk and salt. Beat ... for 30 to 45 minutes or until puffy and golden brown.
Bring water, butter and salt ... in eggs, Cheddar cheese and cayenne, if desired, until ... golden, puffed and set. Serve at once. Makes 4 servings.
Mix ingredients thoroughly. Shape into 6 cakes or balls and roll in slightly crushed corn flakes. Bake on greased pan at 400 degrees for 35 ...
Combine all ingredients except oil; mix well. Pour about 2 inches of oil into saucepan and heat to 375 degrees. Drop batter by tablespoons, ...
Combine egg yolks and milk in a large bowl. Add remaining ingredients, except egg whites; beat well. Fold egg whites into mixture. Pour ...
Peel potatoes, cook in salted ... mash. Add butter, cheese, milk and salt and ... degrees for 30 to 45 minutes or until golden brown. Serves 10.
Beat egg yolks; fold in ... Place the whipped potato mixture in rounds in a ... tops with melted butter. Bake in a 350 degree oven for 20 minutes.
Preheat oven to 375 degrees. Grease a 2 quart baking dish. Combine egg yolk and milk. Add remaining ingredients except egg whites. Beat ...
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