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Results 11 - 20 of 26 for caramel cinnamon buns
In 8 inch round glass ... sugar, water and cinnamon. Cook on high 1 ... high 2 1/2 to 3 minutes. Remove cup and let stand 2 minutes. Serve warm.
In 8" round glass dish ... sugar, water and cinnamon. Cook on Hi (max ... cup and let buns stand 2 minutes before pulling ... when unexpected company arrives.
Heat oven to 400 degrees. ... (fill about 1/2 full). Bake about 15 minutes. Immediately invert pan and gently remove buns to prevent sticking.
Preheat oven to 350 degrees. ... granulated sugar and cinnamon in small mixing bowl at ... Invert into serving platter immediately. Makes 2 dozen.
15. CARAMEL BUNS
Melt 1/4 cup butter; add ... Place pan of buns of wire rack over bowl ... 400 degrees and bake 20 to 25 minutes. Invert pan and serve buns warm.
Heat oven to 375 degrees. Grease 12 muffin cups. In small bowl, combine all topping ingredients, mix well. Spoon scant tablespoon topping ...
Combine brown sugar, butter, water, and cinnamon in 4-cup micro-proof ring mold. ... 2 minutes. Pull biscuits apart to serve. Makes 6 servings.
In round dish, combine butter, sugar, water and cinnamon. Cook on high 1 ... 1/2 to 3 minutes. Remove cup and let stand 2 minutes. Serves 6 to 8.
Heat oven to 400 degrees. ... about half full). Bake 15 minutes, immediately invert pan and gently remove buns to prevent sticking. Makes 12 buns.
Heat oven to 400 degrees. ... should be about 1/2 full). Bake about 15 minutes. Immediately invert pan and gently remove buns to prevent sticking.
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