Results 11 - 20 of 13,160 for cakes made oil

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Beat oil, buttermilk and egg yolks ... mixture. Add vanilla and 1 cup boiling water and mix well. Makes a thin batter. Bake at 325 degrees for 1 hour.

Mix above together. Bake in ... pan according to cake mix directions. When cake is ... burning. Can be made with orange Jello, orange cake ... juice in the topping.

Combine water, wine, bay leaf, ... 3 tablespoons olive oil and the milk; mix until ... mix into small cakes about 2 inches in diameter. ... of orange basil oil.

Blend dry ingredients, make a ... eggs, 1/2 cup oil, 1 cup hot water. ... and mix well. Bake at 350 degrees for 30 minutes in 9 x 13 inch pan.

Mix all dry ingredients, except nutmeg. Add oil and mix well. Take out ... topping you may take out of dry mixture a little more than a full cup.



1. Blend eggs, sugar and oil. Add salt, baking soda, ... pans, greased and floured. 3. Bake at 325 degrees for 1 1/2 hours. 4. Dust with sugar.

Preheat oven to 325 degrees. ... salt. Mix vegetable oil, sugar and eggs and ... hour and 25 minutes. May take less time depending on the oven.

Combine oil, buttermilk, egg yolks and ... 2 teaspoons maple flavor and 1 cup broken nuts (pecans or walnuts). Mix well and pour over hot cake.

Sift together. Mix and bake at 350 degrees. (I usually double for 9x13 inch cake.)

Batter will be thick. Bake in tube pan at 350 degrees for 1 1/2 hours.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index