Results 11 - 20 of 36 for cabbage roll stew

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Cook rice according to package ... Remove leaves from cabbage and immerse in hot water. ... rice. Making small rolls, place meat in cabbage ... for about 2 hours.

Pre-fry meats. Drain rice but ... mix well. Wilt cabbage leaves: In large bowl break ... of cabbage on sides and bottom. Layer stuffed. 48 rolls

Core cabbage, place a large fork ... cabbage leaf and roll secure. Place toothpick in roll ... following: Bake an hour or until the rolls are tender.

Beat egg. Add salt, pepper, ... water. Place whole cabbage head in water until it ... Using cabbage leaves, roll hamburger mixture and fold ends. ... hours at 350 degrees.

Steam cabbage in large kettle until leaves ... and pour over rolls, followed by stewed tomatoes ... remaining in oven several hours - overnight.



Remove leaves from cabbage and immerse in hot water. ... rice. Making small roll, place meat in cabbage ... Cover and simmer for about 2 hours.

Drop the cabbage into a large pot of ... or 6 cabbage rolls, seam-sides down, and fry ... brown. Sprinkle with chopped dill and serve at once.

Combine ground beef, garlic salt, salt, pepper, rice, onions, and sauce. Parboil cabbage; separate leaves. Place meat mixture in wilted cabbage leaves.

Immerse cabbage leaves in boiling water for ... in sides and roll ends over meat to form ... degree oven for 45-60 minutes. Makes 6-8 servings.

Combine first 9 ingredients and ... Remove core from cabbage. Scald 5 minutes in ... Into each leaf, roll a large spoonful of meat-rice ... simmer about 1 hour.

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