Results 11 - 20 of 27 for buttermilk sugar vinegar dressing

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Combine all ingredients; mix thoroughly and chill. Serve with cabbage, tossed green salads or fresh fruit. YIELD: 1 cup.

Remove outer green leaves of cauliflower and break into flowerets, wash thoroughly. Set aside. Trim off large leaves of broccoli. Remove ...

Remove outer green leaves of cauliflower, and break into flowerets; wash thoroughly. Set aside. Trim off large leaves of broccoli. Remove ...

In double boiler, mix together ... ingredients. Add egg, buttermilk; stir until smooth. Cook ... Add butter and vinegar, a little at a ... 15 calories per tablespoon.

In large bowl combine all ingredients except walnuts. Add nuts and stir with wooden spoon until well combined. Place in covered container ...



Mince garlic and salt, add sugar, mustard, and vinegar. Add all to mayonnaise and buttermilk and cheese. Makes 6 quarts.

Combine all ingredients. Beat well. Refrigerate. Keeps well for several days. Makes 2 cups.

This recipe got its name ... saucepan, combine the vinegar, sugar, mustard, seed, dill seed, ... mayonnaise and enough buttermilk, if necessary, to make the dressing as juicy as you like. ... slotted spoon. Serves 50.

Break cauliflower into flowerets; wash thoroughly. Set aside. Trim off large leaves of broccoli. Remove stalks, separate into flowerets, ...

Remove outer green leaves of cauliflower and break into florets; wash thoroughly. Set aside. Trim off large broccoli. Remove stalk. ...

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