1 lg. head cauliflower
1 bunch fresh broccoli
1 bunch green onions, chopped
3/4-1 c. mayonnaise
1/2 (1.4 oz.) pkg. buttermilk salad dressing mix
2 tbsp. sugar
2 tbsp. vinegar

Remove outer green leaves of cauliflower and break into florets; wash thoroughly. Set aside. Trim off large broccoli. Remove stalk. Separate into florets and wash thoroughly. Combine cauliflower, broccoli and onions. Toss gently. Combine remaining ingredients. Mix well and pour over vegetables, tossing gently. Cover and chill overnight. Yield: 6-8 servings.