Baguette - Recipes - Page 2

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Results 11 - 20 of 109 for baguette

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11. BRUSCHETTA

Simple, elegant and so flavorful, this appetizer is ready to serve in about 10 minutes! Stir together tomatoes, basil, olive oil and ...

12. JOELAN'S BEST BRUSCHETTA

Sautee garlic in the 2 ... on freshly sliced baguette rounds - toast them with ... that is usually in the bakery section of the store. Enjoy!

13. BAKED GOAT CHEESE

You'll get rave reviews from ... warm. Serve with baguette slices. Makes 12 servings (2 ... 2006 and ®/™ General Mills, used with permission.

14. GEORGIA'S APPETIZER

Set oven to BROIL. Cut bread into 1/4 inch slices. Mix together equal parts (your choice of how much) of the onion, mayonnaise, and ...

15. BAKED BAGUETTES

Preheat oven to 350 degrees. In a small bowl blend together oil, cheese, and parsley. Cut rolls into 4 slices, almost through to bottom. ...

16. DEB'S SIMPLE BRUSCHETTA

Place chopped tomatoes and Italian dressing in bowl. Make sure there is enough dressing to marinate the tomatoes. Leave in refrigerator for ...

17. TUSCAN BEAN SALAD AND GORGONZOLA BRUSCHETTA WITH EQUAL

21% calorie reduction from traditional recipe. Heat oven to 350°F. Combine Gorgonzola, olive oil and 1/4 teaspoons black pepper. Spread on ...

18. BRUSCHETTA - SERVED COLD WITH FETA

Very refreshing for a summer ... and toast/broil the baguette on a baking sheet in ... Allow family/guests to build their own appetizer. Enjoy!

19. BAKED BRIE AND ROASTED GARLIC

Preheat oven to 350 degrees. ... browned and bubbly, 5 to 7 minutes. Serve immediately with garlic and toasted baguette slices. Makes 8 servings.

20. BAKED FRENCH TOAST

Start the day before serving. Cut bread into 1-inch slices. Butter a 9-inch square baking pan or a larger rectangular pan. Arrange bread ...

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