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Results 11 - 20 of 1,870 for apple crust
Combine oats, butter and sugar ... puffed up). Place apples in a 2 quart glass ... on high 2-3 minutes. Pour into pie shell. Garnish with nuts.
Combine all ingredients for filling ... into center of batter. Do not stir. Bake at 425°F for 40 to 45 minutes, until crust is golden brown.
In small bowl, combine flour, ... fruit. Arrange in crust. Mix topping to form crumbs. Sprinkle on fruit. Bake at 375 degrees for 30 to 40 minutes.
Line single crust in pie shell. Fill with ... above mixture. Peel apples, slice and put over ... at 400 degrees for 50-55 minutes. (9 inch pie)
Fit 1 pastry circle into ... large bowl, combine apples, sugar, spices and flour. ... is bubbly and crust is golden. Cool slightly. Before ... Serve with whipped cream.
Cut in flour, salt and ... hand. Roll out crust. Slice apples thinly and put in a ... brown paper bag and staple shut. Bake at 350°F for 1 hour.
Mix. Mix into flour. Roll out crust, spread with butter. Spread apples (3 cups or so). Sprinkle ... at 350 degrees until crust is golden brown.
Put flour and salt in a bowl. Blend in all the shortening using a pastry blender. Work quickly so the cold shortening does not melt. It ...
Stir cornstarch and sugar together ... together. Put reconstituted apples in medium saucepan, add dry ... or 9 inch) crusts. (Yogurt substitutes well for ... Makes 12 medium pies.
In small mixer bowl, combine ... 425°F for 45 to 50 minutes, until crust is golden brown. Tip: Mincemeat ... may be substituted for apple.
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