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Results 11 - 20 of 113 for amish cookie
Combine oil, sugars, butter and shortening; blend well. Add eggs and vanilla, blending well. Add the dry ingredients to the batter. Dough ...
Cream sugar and butter or ... ingredients and vanilla; mix thoroughly. Drop by teaspoons onto greased cookie sheet. Bake at 375 degrees for 8-10 minutes.
13. AMISH COOKIES
Cream together sugars, oil and butter. Add the remaining ingredients, mix well. Roll in small ball and flatten with glass dipped in sugar. ...
Combine sugars, butter and oil, beat well. Add eggs and mix well. Stir in flour, baking powder, baking soda, cream of tartar and vanilla. ...
Cream together the first four ... teaspoonfuls on ungreased cookie sheet and flatten slightly with a fork. Bake in 375°F oven for 10 to 12 minutes.
Cream sugars, butter and shortening. ... inches. Apart on cookie sheet flatten balls with fork ... 375 degrees for 10-12 minutes. Makes 5 dozen.
Combine first 4 ingredients; beat ... balls of dough on cookie sheet and flatten slightly with a fork. Bake in 375°F oven 10 to 12 minutes.
Mix all together. Roll dough into 1-inch balls. Dip bottom of glass tumbler in sugar and press out ball. Bake at 325 degrees until just ...
Cream butter, 2 c. sugar, and salt. Add remaining ingredients, except for cinnamon. Mix well. Dough is easier to handle if chilled ...
Grind raisins and peanuts. Combine ... balls on greased cookie sheet. Press down slightly with ... or until golden brown. Makes about 8 dozen.
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