5 Gallon Raisin - Recipes - Page 2

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Results 11 - 20 of 39 for 5 gallon raisin

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11. WILLIAMSBURG WASSAIL PUNCH

Night before, slice the oranges. ... into quarters. Place raisins into a large bowl, then ... the cinnamon sticks. Serve piping hot. Serves 24.

12. GLOG

Boil all ingredients (except liquor) for 20 minutes. Add the wine. Heat to boiling point. Add whiskey; bring to boiling point again keeping ...

13. MINCEMEAT

Cook until thick. The longer it cooks the better it is. Pack in hot sterilized jars and seal. When you are baking, add the nuts.

14. SVEN'S SWEDISH GLOGG

Place all ingredients in a ... burn more than a few seconds. Serve in small glasses. May be served warm or cool. Yields approximately 1 gallon.

15. DANISH FRUIT SOUP

Boil all slowly 1 hour. Serve with croutons or chilled with whipped cream.

16. MINCE MEAT

Cover hog head with water. ... Put meat, apples, raisins, cherries, sugar, and seasoning ... Most of the ingredients came from their own farms.

17. CARROT AND RAISIN SALAD

Soak raisins in warm water for 1 ... and mix well with carrots. Mix mayonnaise with salad. Portion with #8 scoop. Yield 100 (4 ounce) portions.

18. ROCKY ROAD ICE CREAM PIE

In bowl, mix marshmallow with ... in half the raisins and almonds. Place 1/2 cup ... and crushed crackers. Freeze at least 4 hours. 12 servings.

19. APRICOT BRANDY

Dissolve yeast cake and mix with above ingredients and cover. Let stand for 14 days. Strain with cheesecloth or thin material. Let stand a ...

20. BREAD PUDDING

Mix ingredients well. Bake for 40 to 45 minutes at 350 degrees. (You may need to add more or less bread, depending upon the moistness of ...

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