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Results 101 - 110 of 307 for worcestershire sauce marinade
101. CHUCK ROAST MARINADE
Marinate 2 to 3 days and charcoal broil until done.
102. MEAT MARINADE
Marinade several hours or overnight. Grill ... Marinade can be frozen for reuse. Marinade good for turkey, chicken breasts, pork chops, deer steaks.
Combine the above ingredients and use to marinate any kind of meat. I like to use with boneless center cut thick pork chops, steaks, or ...
104. SHISH KABOB MARINADE
Mix all ingredients together. Place sauce in a glass bowl and ... pineapple, onion, steak, mushroom, green or red pepper, cherry tomatoes, shrimp.
Mix together and put in plastic bag with tenderloin and seal. Refrigerate over night. Grill 14-20 minutes or until done. Good with baked ...
Blend all ingredients in a blender. Store tightly covered, in refrigerator, until ready to use.
107. STEAK MARINADE
Mix together all ingredients. Reserve ... steak several hours or overnight. Discard marinade and grill or broil. Baste last 3 minutes of cooking.
108. BEEF MARINADE
Place first 5 ingredients in ... well done. This marinade can be used by putting ... for up to 8 hours, then rubbing salt and pepper to taste.
109. STEAK MARINADE
Combine all ingredients and marinate ... refrigerator, while turning over in marinade every 1/2 hour for a ... hours. Grill to desired doneness.
110. MARINADE FOR FISH
Mix ingredients in shallow dish. Add fish and marinate 1-1 1/2 hours. Cook fish on grill (using mesquite wood chips for added flavor) to ...
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