3/4 c. salad oil
1/3 c. soy sauce
1/2 c. lemon juice
1/4 c. vinegar
2 tbsp. Worcestershire sauce
1 1/2 tsp. salt
1 crushed garlic clove
1 tbsp. dry mustard
1/2 tbsp. pepper
3/4 tsp. parsley flakes

Marinade several hours or overnight. Grill meat (turkey breast takes approximately 1 hour on foil). Marinade can be frozen for reuse. Marinade good for turkey, chicken breasts, pork chops, deer steaks.