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Results 101 - 110 of 124 for swedish meatball gravy
101. SWEDISH MEATBALLS
Note: You may put 1 ... milk. Make your meatballs brown and cook them in ... creamy (like a gravy). Then add your meatballs ... over egg noodles too.
102. SWEDISH MEAT BALLS
Have been ground twice. Soak ... water. Fry the meatballs in hot fat until uniformly ... type of brown gravy; then stir in the ... reheat until hot through.
103. SWEDISH MEATBALLS
Mix all the above ingredients ... or so turning meatballs occasionally. (Fast way to do.) To make gravy - Use some of the ... hour, then serve. Easy.
Mix gently. Batter will be ... will cook in gravy.) Make 3 or 4 cups of gravy and simmer meatballs until cooked (about 15 minutes). ... batch of tiny meatballs.)
105. SWEDISH MEATBALLS
Combine ingredients and shape into meatballs. Dissolve 3 beef bouillon ... milk to cooked gravy. Cover the meatballs in ... degrees for 45 minutes.
106. SWEDISH MEATBALLS
Soak the bread with the ... a skillet. Remove meatballs and make gravy in the skillet. Add can ... works best.) Serve with rice or mashed potatoes.
107. SWEDISH MEATBALLS
Form small balls. Brown in oven at 350 degrees. Put meatballs in roaster and cover with gravy. Make from meat drippings ... Serve with mashed potatoes.
108. SWEDISH MEATBALLS
Soak bread crumbs in milk. ... hot shortening. Make gravy by adding flour and cream. Cover frying pan and simmer meatballs in gravy for 1 hour.
109. SWEDISH MEATBALLS
Combine and shape into balls. ... and cook until gravy thickens. Put meatballs in 2 quart casserole. Pour ... ahead and heated. 10-12 servings.
110. SWEDISH MEATBALLS
Soak bread crumbs in milk. ... hot shortening. Make gravy by adding flour and cream. Cover frying pan and simmer meatballs in gravy for 1 hour.
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