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Results 101 - 110 of 281 for stew meat tomatoe paste
101. GAME STEW
Cut meat into 1 1/2 inch cubes. ... through cooking to make sure meat is not sticking to bottom of pot. If it is, add 1 cup water and reduce heat.
102. BURGUNDY BEEF STEW
Cut meat into cubes and brown in ... garlic; brown. Add tomato paste, flour, water, wine. Stir ... additional minutes. Serve over hot, buttered noodles.
Season meat with salt and pepper. Melt ... over meat. Mix tomato paste, wine, vinegar, sugar and ... hold its own. Bread should be heavily seeded.
104. BURGUNDY BEEF STEW
Brown beef in butter in ... pepper, thyme, and tomato paste. Stir in wine and ... hours or until meat is very tender. Using a ... and serve. Serves 4-6.
105. BEEF STEW
Combine all ingredients and mix in 5-quart covered pot or crock pot. Cook slowly 3 to 5 hours on stove or 5 to 8 hours in crock pot.
106. BEEF STEW RAGOUT
Fry bacon, drain and crumble ... cup water and flour. Push meat and vegetables to one side and stir into sauces. Cook and stir until thickened.
Brown meat in butter. Arrange onions over ... plate to hold onions together. Simmer for 3 hours. Do not stir. Serve with wine and sesame bread.
108. ITALIAN MEAT SAUCE
In large Dutch oven, combine meat, onion, and garlic. Cook ... cups of water. Simmer, uncovered, 3 hours until sauce is thick. Remove bay leaf.
109. SPAGHETTI MEAT SAUCE
Brown onions, pepper, garlic and ... necessary and brown meat(s). Add onion mixture. Then add salt and pepper, tomato sauce, tomato paste, stewed tomatoes, sugar and oregano. Let ... made the day before.)
Cut round steak into chunks and brown in oil in large pot. Add all other ingredients and simmer 1 1/2 hours. Add: Cook 1 hour longer. Taste ...
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