Results 101 - 110 of 141 for spaghetti dough

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Preheat oven to 400 degrees. ... to a soft dough. Turn out onto a ... dough, sprinkle with cheese. Bake 15 minutes or until brown. Yield: 12 treats.

102. MANICOTTE
Mix dough with mixer, use teflon pan. ... Put 1/2 cup spaghetti sauce in bottom of glass ... minutes. Cover with foil before baking. Can be frozen.

Crust: Measure warm water into ... make a stiff dough. Turn out onto lightly ... pizzas, or cover 1 crust tightly and refrigerate for up to 6 days.

Preheat oven to 350 degrees. ... one piece of dough in an oval about 2 ... Repeat with remaining dough. Bake for about 20 minutes. Serve warm.

105. STROMBOLI
Prepare dough: Dissolve yeast in hot ... ends of filling. Close and seal. Bake at 350 degrees for 20 minutes or until top is browned. Serves 4.



Preheat oven to 350 degrees. ... rolls and unroll dough, place into bottom of ... then drain. Mix spaghetti sauce into cooked hamburger. Place ... for approximately 30 minutes.

107. RUNZAS
Cook pork, mushrooms, onion and ... aside. Roll out dough, not overly thin. Spoon ... Serve with warm spaghetti sauce for dipping. Sprinkle Parmesan as desired.

Preheat oven to 400 degrees. ... mix and press dough into greased pan, forming a ... mixture over cottage cheese. Sprinkle with Parmesan cheese.

Dissolve yeast in warm water ... to make soft dough. Knead 6 to 8 ... degrees for 20 minutes. Serve warm. Refrigerate left overs. Reheat to serve.

Brown ground beef and drain. Reserve 1 tablespoon spaghetti sauce mix, then add remaining ... Blend well. Press dough into a well-greased 14-inch pizza ... cutting. Yield: 6-8 servings.

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