Results 101 - 110 of 321 for sausages cabbage

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Fry up the bacon in ... ready the sliced cabbage. Toss all of the ... another chicken broth. When it is hot enough and tastes good, it's ready.

Sauté sausage and drain, if ... over sausage. Add cabbage and stir cabbage, tomatoes and ... awhile.) Cook 45-60 minutes. Good with skillet cornbread!

Core cabbage and cook in a large ... side. Cover with tomato soup and beef broth or sauce. Bake 60 minutes at 350F°F or until cabbage is tender.

Mix together, then roll into cabbage. 1 large head cabbage. ... freezes well. I bake it, then put the rolls in individual containers and freeze.

We bake fresh cornbread as ... Chop or slice cabbage head, and add 1/3 of ... or in the oven at 350°F for 2 hours. 8 hungry men will be happy!



Line a large casserole dish with cabbage leaves. Mix eggs, milk and ... cabbage lined casserole dish. Dot with butter. Bake at 350°F until soft.

Cut cabbage into size of your liking ... approximately 15 more minutes, or until potatoes are soft. Season with garlic powder and pepper before serving.

Great with mashed potatoes. These ... end of the cabbage and steam or boil it ... Pour the tomato sauce over them and bake another 10 minutes.

In a large roasting pan ... 1/3 head chopped cabbage, sausages chopped in 1 inch pieces, ... using charcoal. It cooks just as easily in the oven.

Core cabbage and boil 10 minutes. Separate ... cabbage rolls on top of these leaves, and layer more leaves between each layer of cabbage rolls.

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