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Results 101 - 110 of 131 for round steak roll up
Combine bread cubes, olives, sherry, ... and pepper. Cut steak into 6 serving pieces. Coat ... side down in greased 2 quart shallow casserole.
Flatten steak to 1/4 inch thick and ... on steak portions, roll and secure with toothpicks. Saute ... Cover and bake 325 degrees for 1 1/2 hours.
103. STUFFED ROLLED STEAK
Trim fat from steak. Pound with mallet until ... teaspoon salt. Carefully roll up beef. Fasten with metal skewers ... pieces. Serve with broth.
Pound steak; add meat tenderizer and ... onions, bell pepper and parsley. Roll up. Secure with toothpicks. Drop in cooking oil and fry until brown.
105. GARDEN STEAK ROLLS
Pour boiling water over carrot ... set aside. Cut steak into 12 portions. Pound each ... salt and pepper. Roll up meat and vegetables, jelly roll ... over and rearranging once.
106. VENISON ROLL-UPS
Pound steak with meat hammer to 1/4 ... top of sausage. Roll and tie each with string, ... hours, or until tender. Makes about 6 small roll-ups.
107. STEAK ROLL - UPS
Cut steak and fill with sausage links. Roll up and brown. Brown onion, drain ... 1 hour. Spoon sauerkraut over meat. Cover and simmer 1/2 hour.
Combine bread cubes, olives, sherry, ... and pepper. Cut round steak into six serving pieces. Coat ... Pour over steak rolls. Cover and bake 2 ... and reheat to serve.
109. STEAK ROLL
Preheat oven to 300 degrees. Wash round steak and lay flat. Sprinkle with ... and Worcestershire sauce. Roll steak, as a jelly roll, ... hours. Slice before serving.
Pound meat until thin. Cut ... center of strips, roll up and fasten with toothpick. Brown ... mix. Simmer 1 1/2 hours. Add sour cream and serve.
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