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Results 101 - 110 of 555 for pecan pie dark karo
101. SOUTHERN PECAN PIE
Combine all ingredients and place in unbaked 9 inch pie shell. Bake 45 minutes at 350°F.
102. PECAN PIE
Mix all ingredients. Pour into a 9 inch unbaked pie shell. Bake at 325°F for about 50 - 55 minutes. Delicious!
Use your favorite pie crust for bottom only. Pie ... about 30 minutes. If knife inserted comes out dry, pie is done. Serve with whipped cream.
104. PECAN PIE
Beat eggs together. Add sugar, ... Stir these together. Pour in unbaked pie shell and bake 1/2 hour at 350°F. Delicious topped with Cool Whip.
105. PECAN PIE BARS
Blend crust ingredients into fine crumbs and firmly press into a sprayed 15 x 10-inch baking pan. Bake at 350°F for 20 to 25 minutes. ...
106. PECAN PIE
Mix all together, adding pecans last. Pour in pie shell. Bake in oven at ... oven on 350 degrees for 30-35 minutes. Cook until tender is soft.
107. MYSTERY PECAN PIE
Beat cream cheese, 1/2 cup ... teaspoon vanilla and Karo syrup. Spread cream cheese mixture in bottom of pie crust. Sprinkle pecans on top. Pour syrup mixture ... until center is set.
108. NEVER FAIL PECAN PIE
To the well beaten eggs, add rest of ingredients, except pecans. Blend well. Add pecans and pour in pie shell. Bake at 325 degrees ... Cool Whip, if desired.
Mix all ingredients except pecans. Pour into unbaked pie shell. Scatter pecans on top. Bake 35 minutes at 350 degrees.
110. CRANBERRY PECAN PIE
Mix the eggs, Karo syrup, sugar, and butter. Place cranberries and pecan halves in the bottom of pie shell. Pour egg mixture over ... degrees for 1 hour.
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