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Results 101 - 110 of 1,630 for peach cobblers
101. FRESH PEACH COBBLER
Pour fruit and juice in 9"x13" pan. Mix dry ingredients in bowl. Stir egg into dry ingredients. Sprinkle over peaches. Pour butter over all ...
Canned, drained, or fresh fruit to cover 9-inch pan. Sprinkle with 1 teaspoon cinnamon and 1 teaspoon lemon juice. TOP: Cream 3 tablespoons ...
103. EASY PEACH COBBLER
Combine first 7 ingredients. Mix ... well. Spoon over peach mixture in 9 equal portions. ... during baking. Bake at 375 degrees for 35-40 minutes.
For crust mix flour and ... on bottom; add peach mixture. Cover with second crust. ... Bake 30 minutes in 350 degree oven or until golden brown.
105. EASY PEACH COBBLER
Preheat oven to 300 degrees. Melt butter in cobbler dish over low heat. Remove ... and allow to set and cool. Wonderful with homemade ice cream!
106. EASY PEACH COBBLER
In a 1 quart shallow casserole, combine peaches, sugar and 1 tablespoon baking mix and the cinnamon. In a medium bowl mix the remaining 2/3 ...
107. CRUST PEACH COBBLER
Put flour, sugar, butter, salt, ground ginger, and cinnamon in large bowl and mix together until it is coarse crumbs. In an ungreased 11 x ...
108. FRESH PEACH COBBLER
350 degree oven. Melt 1/4 ... melted butter, arrange peach slices on top. Don't stir! ... or whipped cream. A 9 inch square pan will also work.
109. PEACH COBBLER
Mix peaches, water and 1/2 ... sugar. Pour into a greased pan. Pour the hot peach mixture over the batter. Bake at 375°F for 25 to 30 minutes.
110. EASY PEACH COBBLER
Mix flour, sugar, baking powder, and milk into a bowl. Melt butter in oblong pan. Pour crust mixture over butter. Pour prepared peaches ...
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