Results 101 - 110 of 1,250 for mayonnaise slaw

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101. COLE SLAW
Combine all ingredients listed except cabbage in a large bowl or a jar with a lid. Mix (or shake in the jar) the ingredients well until ...

In large bowl stir 4 ingredients until smooth. Add cabbage, green peppers and onion; toss to coat well. Cover; chill. Make about 6 cups. In ...

Mix first 4 ingredients. Grate cabbage. Pour mixture over cabbage and onion.

In salad bowl, combine carrots, ... combine sour cream, mayonnaise, lemon juice, salt and ... refrigerate for at least one hour or until next day.

Cook vinegar and sugar until sugar dissolves. Add cole slaw, mayonnaise, mustard and add sugar mixture. Stir well. Refrigerate.



Enough for 1 good medium sized head of cabbage.

In salad bowl, mix together peas, cabbage, and onion. In small bowl, mix remaining ingredients except peanuts. Pour over cabbage mixture ...

In large bowl, mix mayonnaise, milk, vinegar, sugar, salt, ... coated. Cover and refrigerate 2 hours or longer to blend flavors. Makes 8 servings.

Thinly slice cabbage to make 8 cups, packed. Thinly slice remaining vegetables. In large bowl toss together. Mix remaining ingredients with ...

Using a food processor chop cabbage, carrots, onion and celery into desired texture and put into bowl. Combine remaining ingredients and ...

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