Results 101 - 110 of 1,460 for loaves bread

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Mix all ingredients except bread for dip. Make a serving ... resultant bowl with dip. Break or cut top, insides and second loaf and dip pieces in dip.

Slice bread into 1-inch thick slices. Place ... pepper. Put under broiler until golden brown. Slice olives on top. Serve hot. A Great Appetizer!

Roll out loaves to 1/4 inch thickness. Brush ... ungreased cookie sheet. Do this for each loaf. Bake for 350 degrees approximately 35-40 minutes.

Defrost bread until slightly frozen and easy ... degrees until golden brown, approximately 30 minutes. Invert onto large serving platter. Serve warm.

Recipe for 18-20 people: Following amounts are for reduced quantities (listed in same order as above) : 16 cups, 4 cups 3/4 cup, 3/4 ...



Allow dough to rise until nearly doubled. Meanwhile, in a skillet over medium heat, cook and crumble sausage. Add mushrooms and onions. ...

Thaw dough. Pull apart into small balls. Mix together sugar, cinnamon, and nuts. Dip balls into butter, then in sugar mixture. Drop into ...

Saute sliced green pepper and ... Combine both thawed loaves into ball. Roll out dough ... sheet. Bake for 40 to 45 minutes in 350 degree oven.

Cut each biscuit into 4th's. Roll each piece in a ball and roll in white sugar and cinnamon mixture. Drop into ungreased Bundt pan. Melt ...

Brown sausage, breaking up large pieces. Mix in onions, mushrooms and garlic, saute until tender. Stir in tomatoes and oregano, bring to a ...

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