MONKEY BALL BREAD 
2 loaves frozen bread dough
1 stick butter, melted
1 c. sugar
2-3 tsp. cinnamon
1/2 c. nuts

Thaw dough. Pull apart into small balls. Mix together sugar, cinnamon, and nuts. Dip balls into butter, then in sugar mixture. Drop into greased tube pan. Sprinkle with remaining dry ingredients and butter over dough. Cover. Let rise until dough doubles in size. Bake at 350 degrees for 25-30 minutes. Serve warm.

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