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Results 101 - 110 of 240 for lemon bread w pudding
Beat butter and sugar to ... then whites and lemon extract. Cook in double boiler, ... quart casserole. Toast bread slices lightly. Spread with butter; ... or cool with sauce.
Combine milk, eggs and sugar ... in raisins, butter, lemon peels and salt. Pour into ... lemon juice and butter. Mix well. Serve warm over pudding.
103. BREAD PUDDING
Preheat oven to 375 degrees. Cut bread slices in half and arrange ... and top with Lemon topping while hot. Combine in ... vanilla. Pour over pudding while hot.
Beat 3 to 4 minutes. Bake 30 to 45 minutes at 350 degrees in a bundt pan or 4 small or 2 large loaf pans.
Soak cubed bread in milk. Mix well with ... is dissolved. Add well beaten egg, whip quickly so egg won't curdle. Cook to thicken. Add flavoring.
106. BREAD PUDDING
Break bread in small pieces. Place in ... eggs and flavoring. Pour over bread, slice butter on top of pudding. Cook until brown at 450 degrees.
Put all in electric mixer and beat 4 minutes. Pour into 2 greased loaf pans. Bake at 350 degrees for 45 minutes. For muffins, bake at 350 ...
108. BREAD PUDDING
Combine eggs, sugar, salt, vanilla ... Mix well. Add bread and pour into buttered baking ... minutes. Stir in lemon juice and rind. Add nutmeg ... Serve hot over pudding. Makes 1 1/4 cups sauce.
Wash and drain berries. Mix ... pan line with bread and put a layer of ... with a little lemon juice. Repeat this and end ... serve with whipped topping.
Melt butter in a 1 ... full power. Add bread, sugar, lemon peel, lemon juice and raisins. ... it. Cook uncovered, 10-12 minutes on full power.
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